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Know-How Foods
Flaked Salt for Cheesemaking
Flaked Salt for Cheesemaking
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$6.99 USD
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$6.99 USD
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Finely flaked salt for use in cheesemaking and brines Non-iodized. The small-grained yet rough texture is ideal for both dissolving in solution and adhering to cheese curds.
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$8.99 for Expedited Shipping (1–3 days)
Orders over 15lb may be subject to additional charges. If this is the case, we will contact you before finalizing and shipping the order.
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